Press release 45/2015 from 08.12.2015 | Last changed: 23.01.2017
German diet is a strain on the climate
… from private motor vehicles Less meat consumption contributes to environment and climate protection. Source: Iurii Sokolov / fotolia.com Meat and non-seasonal … particular continue to be a strain on the environment and the climate, according to data in the Umwelt, Haushalte und Konsum brochure by the German Environment Agency … one kilo. Furthermore, the cultivation of feed crops – soybeans in South America, for example – requires a large land area which must be supplied by clearing …