Between 1992 and 2020, the 5-year average nitrogen surplus of the total balance per hectare of agricultural land decreased by around 34 %. Farmers are using nitrogen more efficiently, the area of cultivation of high-output crops has increased and feed conversion by domestic animals has improved.
In recent years, the implementation of more effective agricultural fertilisation legislation, a reduction in animal numbers, years of drought and higher prices as well as lower sales figures for mineral fertilisers have also had an impact. If the trend of the last 10 years were to continue in this way, the goal of the sustainability strategy to reduce the nitrogen surplus to 70 kg N/ha*a in a moving 5-year average by 2030 would be achieved.
But the nitrogen balance also shows: almost half of the nitrogen used does not end up in the products, so nitrogen efficiency is still relatively low (BMEL 2024, Statistischer Monatsbericht, MBT-0111260-000, in German only). The need for further action to reduce nitrogen in the environment is also shown by the indicators " Nitrate in groundwater" and "Nitrogen eutrophication", which are closely linked to the nitrogen surplus and do not indicate any positive trends.