Waste | Resources, Agriculture
Formulation of criteria for a sustainable and environmentally compatible use of genetically engineered crop cultivars
Criteria for a sustainable and ecologically beneficial use of genetically engineered crop cultivars Currently it is estimated that by the year 2000 more than six billion people, and by the year 2050 more than ten billion people will live on the earth. In order to meet the food requirements of this rapidly growing world population, agricultural production must be increased first of all by improving...read more