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greening

Soil | Land

CAP-Reform 2013: Limited environmental impact, high costs

Acker, der teils begrünt, teils frisch angebaut wurde. Die Furchen auf dem frisch bepflanzten Acker sind tief. Am Horizont sind vereinzelte Laubbäume und Himmel zu sehen.

In 2013, the Common Agricultural Policy was reformed with the aim of reducing negative environmental impacts of agriculture. Accordingly, farmers had to comply with certain environmentally friendly farming measures, the so-called "greening", to receive the EU subsidies. Despite high costs, however, the effects of the reform have remained small. This has been shown by a recent paper by UBA.

Agriculture

The Common Agricultural Policy (CAP)

Waving flags of Switzerland, Greece, Spain, Luxembourg, Italy, the Netherlands, Portugal, the United Kingdom, Belgium and the European Union

The Common Agricultural Policy (CAP) is the EU’s farthest-reaching management and financing instrument for environmental protection in the agricultural sector. However, in order for the CAP to achieve success, biodiversity, climate and waterbody protection measures will need to be appropriately prioritized and monitored under the CAP and will also need to be funded adequately.

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Short link: www.uba.de/t7365en